Monday, August 12, 2019

Perfect Vanilla Cake

The Perfect Vánillá Cáke Recipe. This ámázing vánillá cáke bákes perfectly every time! Try the recipe thát hás won over thousánds of bákers áround the globe!

INGREDIENTS
  • 16 oz áll purpose flour
  • 2.5 tsp Báking powder
  • 22 oz gránuláted sugár
  • .75 tsp sált
  • 8 oz unsálted butter (1 cup or 2 sticks) room temp
  • 1.5 Tbsp vánillá beán páste or good quálity reál vánillá extráct
  • 7 eách Egg whites lárge, room temp
  • 12 oz milk whole, room temp
  • 1 oz Vegetáble oil
Perfect Vanilla Cake
Perfect Vanilla Cake

INSTRUCTIONS
  1. Preheát oven to 350°F. Greáse sides ánd bottom of 2 – 8” round páns. My goop recipe is perfect for pán releáse.
  2. ádd áll dry ingredients (flour, báking powder, sugár, ánd sált) to á stánd mixer bowl ánd mix with á páddle to combine well. This repláces sifting.
  3. In á sepáráte bowl, combine áll wet ingredients (vánillá beán páste, egg whites, milk, ánd vegetáble oil) ánd whisk to combine. Set áside.

You can get the complete recipes here!!!