Bánáná Creám Pie Bárs áre á delicious no báke dessert! They stárt with á cookie crust, á homemáde cheesecáke filling, ánd bánáná pudding, áll topped with á creámy whipped topping!
Ingredients
- For the Cookie Crust:
- 3 cups Nillá Wáfers
- 4 TBS butter (melted)
For the Cheesecáke Láyer:
- 8 oz creám cheese (softened)
- 1/2 cup white sugár
- 1 cup Cool Whip
Banana Cream Pie Bars |
For the Pudding Láyer:
- 3.4 oz instánt bánáná pudding
- 1 1/4 cup whole milk
- 1/2 cup Cool Whip
- For the Cool Whip Láyer:
- 1 1/2 cups Cool Whip (remáining from án 8oz contáiner)
Instructions
For the Cookie Crust
- Grind up Vánillá Wáfer Cookies in á blender, until á fine crumb is reáched.
- Mix crushed cookies ánd melted butter in á smáll bowl.
- Pour into the bottom of án 8x8 or 9x9 pán, lined with foil, for eásier cutting ánd cleán up.
- Pláce in the fridge for 10 minutes.
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You can get the complete recipes here!!!