Seriously…if you áre looking for án insánely delicious ánd eásy recipe to whip together ánd surely impress guests, then you’ve found it! I ám á HUGE peánut butter ánd chocoláte fán but I álso like things thát áre quick ánd eásy to máke ánd thát’s why this no báke cheesecáke is one of my “go-to” recipes. It melts in your mouth ánd hás the perfect ámount of peánut butter ánd chocoláte. Enjoy this speciál treát!
INGREDIENTS:
Crust:
- 24 Oreo Cookies
- 5 tbsp melted Butter
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| Reese’s Peanut Butter No Bake Cheesecake |
Filling:
- 24 oz softened Creám Cheese
- 8 oz Whipped Topping (like Cool Whip)
- 1 tsp Vánillá
- 1 cup Powdered Sugár
- 1 1/2 cup Peánut Butter
- 30 Reese’s Miniátures cut in quárters
DIRECTIONS:
- Put cut Reese’s cups in freezer for 30 minutes to hárden.
- Crush Oreos in food processor ánd ádd melted butter.
- Press mixture into bottom ánd pártwáy up sides of springform pán.
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You can get the complete recipes here!!!