Hawaiian Roll Ham Sliders

These delicious little delights are great for a picnic, a party, a main dish or just a snack. They are a great "go to" recipe when asked to bring something to any gathering.

Ingredients

• 2 pkg Hawaiian sweet dinner rolls (12 per package)
• 1 pkg deli sandwich ham, 16 oz.
• 12 slice Swiss cheese
• 1/2 c butter, melted
• 1 Tbsp poppy seeds
• 1 1/2 tsp Worcestershire sauce
• 1 1/2 tsp brown or Dijon mustard
• 1 tsp onion powder

How to Make Hawaiian Roll Ham Sliders

1. Slice top from rolls and place bottoms in baking pan.
2. Layering ham and cheese on the rolls.
3. Layer ham and cheese on rolls.
4. Placing the tops back on the sandwiches.
5. Replace tops.
6. Preparing the butter sauce.
7. Combine butter, poppy seeds, mustard, Worcestershire, and onion powder in a saucepan. Mix well.
8. Drizzling the butter sauce over the sandwiches.
9. Drizzle over rolls. Refrigerate until butter is firm or overnight.
10. Covering the baking dish with aluminum foil.
11. Cover with foil.