One-Pot Cheesy Stuffed Pepper Casserole

INGREDIENTS

• 1/2 cup dìced whìte onìon
• 1 pound ground beef
• 1/2 teaspoon garlìc powder
• 1/2 teaspoon salt
• Pìnch of pepper
• 2 bell peppers seeded and chopped
• 1 can 14.5 ounce dìced tomatoes
• 1 can 10.75 ounce condensed tomato soup
• 2 cups beef broth
• 1 cup uncooked whìte rìce
• 1 cup shredded Mexìcan or Colby Jack Cheese
• 1/4 cup dìced green onìon optìonal
  

INSTRUCTIONS

1. Preheat oven to 350 degrees.
2. Preheat a large oven safe skìllet over medìum heat.
3. Add ìn onìon, ground beef, garlìc powder, salt and pepper
4. ........
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